⇠OUR MENU⇢
Calle Ídolos, 15
Teléfono: 627 96 55 92
Jerez de la Frontera (Cádiz)
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FROM THE SEA
| TAPA | MEDIA | RACIÓN | |
|---|---|---|---|
| SMOKED SARDINE TOAST | 4,00€ | — | — |
| BANDERILLAS OF TUNNA AND CHEESE | 4,80€ | 7,20€ | 9,60€ |
| OYSTERS WITH ALBARIÑO VINAIGRETTE | — | — | 17,50€ |
| TABBOULEH SALAD WITH WAKAME SEAWEED, PEARLS OF TOMATOES AND DICED TUNA AND CHEESE | — | — | 12,50€ |
| TUNA TARTAR ON WILD RICE, LIME PEARLS AND SOYA PEARLS | — | — | 14,90€ |
| MUSSELS OF RÍAS GALLEGAS WITH MANGO VINAIGRETTE AND LEMON CAVIAR | 5,80€ | 8,60€ | 11,20€ |
Ask about our off-menu wines
FROM THE LAND
| TAPA | MEDIA | RACIÓN | |
|---|---|---|---|
| ICE CREAM OF PIRIÑACA GADITANA WITH BEETROOT AND STRAWBERRY SALMOREJO | — | — | 8,00€ |
| GLADIATOR FRIES POTATOES | — | 5,90€ | 8,00€ |
| KINO’S GILDA (piparra, olive and anchovy in a stick) | 1,50€ | — | — |
| I’VE GOT THE FEELING YOU WILL LOVE OUR CROQUETTES | 5,40€ | 8,00€ | 10,00€ |
| CRUNCHY FILLED WITH IBERIAN SECRET, CONFITED ONION AND HAM, WITH PEAR CHUTNEY AND GINGER, RASPBERRY VINAGRETE AND CANE HONEY PEARLS | 7,90€ | 11,90€ | 15,50€ |
| TARTAR OF WAGYU OX (SALAMI TYPE SAUSAGE) | — | — | 22,50€ |
| WAGYU OX SAUSAGE | 4,00€ | 8,00€ | 12,00€ |
| WAGYU OX PREMIUM CAVIAR | — | — | 25,80€ |
| VEGETABLE LASAGNA WITH CITRUS BECHAMEL AND CARAMELISED SUNFLOWER SEEDS | — | — | 8,90€ |
| RAVIOLI WONTON STUFFED WITH CHICKEN AND FOIE, VINAIGRETTE OF SWEET SHERRY WINE AND CHERRY PEPPER STUFFED WITH CURED CHEESE | 6,90€ | — | — |
| HONEYED STEWED RICE WITH BULL TAIL AND CANE HONEY PEARLS (350 gr.) | — | — | 14,50€ |
| TERIYAKI CHICKEN WITH BASMATI RICE (350 gr.) | — | — | 15,80€ |
| MY GRANDMA’S MEATBALLS DRESSED IN ARMANI (chicken meatballs with oloroso sauce, pear alioli and extra virgin olive oil caviar with Iberian ham) | 5,50€ | 7,00€ | 9,00€ |
| PAYOYO’S TRILOGY (semi-cured payoya goat cheese, mixture of payoya goat and merino sheep and payoya goat with black truffle -patrufo-) | 3,50€ | 7,00€ | 10,00€ |
| MINI CHICKEN SKEWERS WITH YAKITORI SAUCE AND WILD RICE | 5,50€ | 8,20€ | 10,90€ |
| KEBBE (Typical croquette of Syrian and Lebanese cuisine stuffed with beef, onion and spices) | 9,90€ (3 units) | — | — |
| FALAFEL (Croquettes stuffed with vegetables and yogurt sauce | 7,40€ (4 units) | — | — |
| PORK TENDERLOIN WITH WHISKY, CHINESE SPICED RICE AND SEMI-DRY TOMATOES | — | — | 18,50€ |
ORGANIC bread basket with regañás: 2,30€
FROM THE WINE CELLAR
| GLASS | BOTTLE | ||
|---|---|---|---|
| FINO ‘LOS MÍNIMOS’ | 2,50€ | 19,00€ | |
| OLOROSO ‘JUANITA’ | 3,00€ | 19,00€ | |
| CREAM ‘TABANKINERO’ | 3,00€ | 19,00€ | |
| AMONTILLADO V.O.S. ‘KOKI’ | 3,50€ | 28,00€ | |
| PALO CORTADO SOLERA 15 AÑOS | 3,50€ | 28€ | |
| PEDRO XIMÉNEZ | 4,00€ | — | |
| MOSTO DE PX EN RAMA | 2,80€ | 13,50€ |
| GLASS | BOTTLE | ||
|---|---|---|---|
| ANTOJO – VERDEJO DULCE | 3,30€ | 18,00€ | |
| MONTESPINA SAUVIGNON BLANC | 3,00€ | 16,00€ | |
| CYRCE VERDEJO | 3,50€ | 18,00€ | |
| MOSCABEO (Ancestral sparkling white with Muscat of Alexandria and Macabeo) | — | 25,00€ | |
| EL CORRAL DEL MARQUÉS BLANCO GODELLO 100%, (D.O. MONTERREI) | 3,50€ | 18,00€ | |
| IGNOTUS BY REGANTÍO VIEJO | 3,50€ | 18,00€ |
| GLASS | BOTTLE | ||
|---|---|---|---|
| MITARTE MACERACIÓN CARBÓNICA (RIOJA ALAVESA) | 2,50€ | 14,00€ | |
| FUENTESPINA (RIBERA DEL DUERO) | 3,50€ | 23,50€ | |
| TIO UCO TINTO NATURAL DE CASTILLA LEON, 90% GARNACHA, 10% TINTA DE TORO | 3,50€ | 18,00€ | |
| MITARTE CUBANEGRA RESERVA TEMPRANILLO 100% (RIOJA ALAVESA) | 4,00€ | 21,90€ | |
| LÍBAMUS TINTO NATURALMENTE DULCE MENCIA 100% (D.O. BIERZO) | 5,00€ | — | |
| EL CASTRO DE VALTUILLE (BIERZO) | 3,00€ | 16,00€ |
| GLASS | BOTTLE | ||
|---|---|---|---|
| DÚO VITES (coupage de Syrah y Merlot) | — | 30,00€ | |
| RELICTA (Syrah 100%) | — | 39,00€ | |
| VARA Y PULGAR (Tintilla de Rota 100%) | — | 24,90€ | |
| BARBAZUL BLANCO (Chardonnay) | 3,50€ | 18,00€ | |
| ICENI TINTO (50% Syrah, 50% Tintilla de Rota) | 3,00€ | 16,00€ | |
| ATLÁNTIDA (Tintilla de Rota 100%, 36 meses de crianza) | — | 41,50€ |
Ask about our off-menu wines
OTHER DRINKS
| SOLÁN DE CABRAS MINERAL WATER ‘ROCAS DEL MANANTIAL’ (70 CL) | 2,90€ | ||||
|---|---|---|---|---|---|
| SPARKLING WATER | 1,80€ | ||||
| SOFT DRINKS | 2,50€ | ||||
| TINTO DE VERANO (RED WINE WITH SODA OR LEMON SOFT DRINK) | 2,80€ | ||||
| EXNER SPARKLING ARTISAN CIDER | 4,50€ | ||||
| ALHAMBRA LAGER SINGULAR | 2,20€ | ||||
| ORGANIC LEMONADES (MANGO, LEMON AND HIBISCUS FLAVORS) | 2,80€ | ||||
| REBUKINO (A NEW WAY OF ENJOY REBUJITO WITH MORE POWER, FRESHNESS AND FLAVOR) | 3,50€ (CATAVINO) | 6,00€ (GLASS) | 14,00€ (BOTTLE) | ||
| LONG DRINKS | 6,00€ | ||||
| PREMIUM LONG DRINKS | 12,00€ |
44 cl beer can between 7,50 and 9,50 € and 33 cl between 4 and 5 €
desserts
| CANARY ISLANDS BANANA AND CHOCOLATE ICE CREAM, WITH ‘ANGELUS’ BRANDY LIQUOR, ON A SYRIAN CAKE BASE AND MOJITO SYRUP | 6,90€ |
|---|---|
| GLUTEN-FREE CHOCOLATE BROWNIE ON DEHYDRATED LEMON POWDER, COCONUT SLICES, KIWI SYRUP AND APPLE PEARLS | 5,90€ |
| CHEESE CAKE MOUSSE ON DEHYDRATED RED FRUITS POWDER, RASPBERRY SYRUP, 3 CHOCOLATE SUNFLOWER SEEDS AND STRAWBERRY PEARLS | 5,90€ |
| CHOCOLATE COULANT OVER DEHYDRATED TANGERINE POWDER, CANDY SEEDS, VANILLA SYRUP AND ORANGE PEARLS | 5,90€ |
Ask about our 'tabankineros' desserts
For any food intolerance, ask about allergens
