Faithful adaptation of the authentic Roman carbonara: mozzarella fio de latte, guanciale, pecorino romano cheese, egg yolk and pepper.
Italian tartufata cream base, fior di latte mozzarella, guanciale and egg yolk.
San Marzano napoletano tomato base, Fior di latte mozzarella cheese, genovese pesto, Italian mortadella out of the oven and a delicious burrata napoletana.
Italian tartufata cream base, Fior di latte mozzarella cheese, fresh mushrooms, scamorza affumicata cheese and Speck (smoked Italian sausage)
San Marzano napoletano tomato base, fior di latte mozzarella, spicy Calabrian nduja, fresh basil leaves, olio peperoncino and a burrata in the center when it comes out of the oven.
San Marzano napoletano tomato base, fior di late mozzarella, fresh basil leaves, spicy nduja calabrese and grated ricotta di pecora (sheep) and olio peperoncino.
Mozzarella fior di late, pistachio pesto, olive oil, fresh basil and, out of the oven, Italian mortadella and straciatella di burrata and lemon zest.
Mozzarella fior di latte, crema di Zucca (calabaza), olio all rosmarino y, al salir del horno, pancetta arrotolata italiana y fonduta di Parmigiano (crema de queso parmesano)
Mozzarella fior di latte, cream of pumpkin (calabaza), carne de salchicha a la italiana, scarmoza a fumicatta y olio all rosemary.
Mozzarella fior di latte, broccoli cream, spicy Calabrian nduja, Italian sausage meat and provolone.
San Marzano tomato base, mozzarella fior di latte, baked potatoes, Italian sausage meat, provolone cheese and rosemary oil.
Mozzarella di Bufala, fresh tomato slices, arugula, genovese pesto and a touch of olive oil or olio peperoncino (spicy).
Straciatella di burrata, Italian mortadella, pistachio pesto, fresh basil leaves.
Calabrian nduja, straciatella di burrata, fresh basil leaves, San Marzano tomato sauce... and honey.
Serrano ham, Parmesan cream cheese, cherry tomatoes, arugula... and a touch of olive oil.
Typical salad from the island of Capri with tomato slices, buffalo mozzarella and fresh basil
Provolone cheese casserole, fresh tomato slices, olio al tartufo bianco and speck, accompanied by hot bread
Provolone casserole, napoletano tomato sauce, genovese pesto and dried tomatoes, accompanied by hot bread
Mozzarella, tomate, Napolitan spicy salami, chilli oil, ricotta and spicy provolone picante (very spicy)
Tomato, fior di latte, spicy ventricina, onion, gorgonzola, olives and olio peperoncino (very spicy)
Tomato, fior di latte, pesto genovese, mortadella bologna I.G.P., fresh basil and cherry tomato
Tomato, fior di latte, spicy chorizo, green pepper, onion and peperoncino oil (little spicy)
Tomato, fior di latte, black olives, veal, spicy chorizo and spicy provolone (little spicy)
Tomato, fior di latte, dried tomatoes, fresh spinach, ricotta cheese and olio peperoncino
Spicy chorizo, sausages, veal, bacon, ham, tuna, artichokes, black olives, fresh mushrooms, sweet or spicy provolone, cured cheese, gorgonzola, scamorza affumicata, goat cheese, parmigiano reggiano, fresh spinach, fresh tomato slices, aubergines, basil leaves, onion, arugula, courgette, cream, capers, beaten egg, olio aglio, olio peperoncino, extra mozzarella, red pepper and green pepper